60 vendors found for your search.
Premium burgers from a former Michelin-kitchen chef. The smash burger, elevated.
Proper smash patties, melted cheese, house pickles — no fuss, all flavour.
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Dry-aged smash burgers seared on a flat-top, served in glossy brioche.
Dry-aged smash burgers seared on a flat-top, served in glossy brioche.
Dry-aged smash burgers seared on a flat-top, served in glossy brioche.
Grass-fed beef smash burgers and loaded fries from a converted horsebox.
Dry-aged smash burgers seared on a flat-top, served in glossy brioche.
Smashed burgers and dirty fries from a matte-black truck. Not fancy, just really bloody good.
Dry-aged smash burgers seared on a flat-top, served in glossy brioche.
Dry-aged smash burgers seared on a flat-top, served in glossy brioche.
Smash burgers and loaded hot dogs from a red double-decker bus. Top deck is the dining room.
Coffee in the morning, smash burgers at night. One truck, two lives.
Gourmet sausages, creamy mash, and onion gravy. British comfort food, done loud.
Artisan cheese wheels and cured meats styled into a centrepiece grazing table.
Artisan cheese wheels and cured meats styled into a centrepiece grazing table.
Abundant grazing tables piled with charcuterie, cheese, fruit, and warm bread.
Abundant grazing tables piled with charcuterie, cheese, fruit, and warm bread.
Otis Burgers and Bun Street are my top picks for a burger catering event in Stratford — Otis Burgers sits closest among the ranked leaders at 3.3 miles from E8 with a competitive entry point of £600, while Bun Street brings an impressively broad dietary range including vegan options and scales up to 300 guests. The wider shortlist, including Patty Collective and Bun Traders both under 3 miles away in Hackney, gives you strong nearby alternatives worth considering if budget or guest count shifts.