60 vendors found for your search.
Caribbean street food — jerk, curry goat, and plantain, full of sunshine.
Proper jerk cooked over coals, with rum-punch vibes and big flavour.
Caribbean street food — jerk, curry goat, and plantain, full of sunshine.
Caribbean street food — jerk, curry goat, and plantain, full of sunshine.
Charcoal jerk chicken, rice and peas, and festival dumplings with island spice.
Charcoal jerk chicken, rice and peas, and festival dumplings with island spice.
Caribbean street food — jerk, curry goat, and plantain, full of sunshine.
Parisian-style crêpes, both sweet and savoury, from a charming cart.
Proper jerk cooked over coals, with rum-punch vibes and big flavour.
Proper jerk cooked over coals, with rum-punch vibes and big flavour.
Sustainable cod and haddock, fried golden, with mushy peas and tartare.
Charcoal jerk chicken, rice and peas, and festival dumplings with island spice.
Proper jerk cooked over coals, with rum-punch vibes and big flavour.
Parisian-style crêpes, both sweet and savoury, from a charming cart.
Spanish tapas and pintxos — croquetas, patatas bravas, and jamón.
Fruits de mer and a live oyster bar for an elegant seaside touch.
Fruits de mer and a live oyster bar for an elegant seaside touch.
Want me to tighten this? Add a detail and I'll rework the shortlist around it.
I'd lead with **Jerk Traders** as the standout pick here — based in **Wandsworth**, they're just half a mile from Battersea, making them the obvious local choice, and their full suite of **halal, dairy-free, and gluten-free** options means they'll cover a broad range of dietary needs comfortably. I've also put **Jerk Kitchen** in the frame as a strong second, bringing solid Caribbean credentials and the same dietary range at a competitive entry point of £600. The wider shortlist — including Island Union, Island Bros, and Island Yard — gives you plenty of room to compare styles and budgets, all capable of catering up to 300 guests.