Sunshine & Co
Charcoal jerk chicken, rice and peas, and festival dumplings with island spice.
60 vendors found for your search.
Charcoal jerk chicken, rice and peas, and festival dumplings with island spice.
Proper jerk cooked over coals, with rum-punch vibes and big flavour.
Caribbean street food — jerk, curry goat, and plantain, full of sunshine.
Caribbean street food — jerk, curry goat, and plantain, full of sunshine.
Charcoal jerk chicken, rice and peas, and festival dumplings with island spice.
Caribbean street food — jerk, curry goat, and plantain, full of sunshine.
Caribbean street food — jerk, curry goat, and plantain, full of sunshine.
Charcoal jerk chicken, rice and peas, and festival dumplings with island spice.
Proper jerk cooked over coals, with rum-punch vibes and big flavour.
West African street food — smoky suya skewers and jollof rice with punch.
Proper jerk cooked over coals, with rum-punch vibes and big flavour.
Pan-Asian street food — bao, gyoza, and noodles wok-tossed on the spot.
East and West African cooking, from injera platters to spiced suya.
East and West African cooking, from injera platters to spiced suya.
West African street food — smoky suya skewers and jollof rice with punch.
West African street food — smoky suya skewers and jollof rice with punch.
West African street food — smoky suya skewers and jollof rice with punch.
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I'd lead with Sunshine & Co as my top pick for a Caribbean spread in Soho — they're the closest of the bunch at just over four miles, come in at a competitive from £550, and cover halal and gluten-free requirements with capacity up to 300, making them versatile for most group sizes. Island & Smoke and Jerk Kitchen are strong runners-up, both slightly further out from SW18 and SE8 respectively but offering a full trio of dietary options and similar capacity at reasonable entry prices. The wider shortlist is a solid field of dedicated Caribbean operators, all able to work indoors or out, so if your dates or numbers shift there's plenty of flexibility to explore.