Fryer Kitchen
Beer-battered fish and triple-cooked chips from a proper mobile chippy.
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Beer-battered fish and triple-cooked chips from a proper mobile chippy.
Sustainable cod and haddock, fried golden, with mushy peas and tartare.
Beer-battered fish and triple-cooked chips from a proper mobile chippy.
Beer-battered fish and triple-cooked chips from a proper mobile chippy.
Beer-battered fish and triple-cooked chips from a proper mobile chippy.
The great British chippy on wheels — crisp batter, fluffy chips, sea salt.
The great British chippy on wheels — crisp batter, fluffy chips, sea salt.
Sustainable cod and haddock, fried golden, with mushy peas and tartare.
Beer-battered fish and triple-cooked chips from a proper mobile chippy.
Sustainable cod and haddock, fried golden, with mushy peas and tartare.
Sustainable cod and haddock, fried golden, with mushy peas and tartare.
Sustainable cod and haddock, fried golden, with mushy peas and tartare.
Sustainable cod and haddock, fried golden, with mushy peas and tartare.
Sustainable cod and haddock, fried golden, with mushy peas and tartare.
Fish and chips from a proper chippy on wheels. Cod, haddock, and mushy peas, done properly.
Sustainable cod and haddock, fried golden, with mushy peas and tartare.
Fruits de mer and a live oyster bar for an elegant seaside touch.
Want me to tighten this? Add a detail and I'll rework the shortlist around it.
Fryer Kitchen and Chippy Street are my top picks here — Fryer Kitchen brings solid credentials and gluten-free options alongside a generous capacity of up to 300 guests, while Chippy Street's Tower Hamlets base makes it the closest to Canary Wharf and comes in at a friendlier starting price of £600. The wider shortlist, including Skerry & Smoke from the City and Catch House, all cover the same capacity range and dietary needs, so if dates or pricing shift any of the frontrunners, there's good depth to fall back on.