60 vendors found for your search.
Retro ice cream van serving 99s, gelato, and dairy-free sorbets.
Proper ice cream and sorbets — no artificial anything, just cream and fruit.
Small-batch gelato churned daily, scooped from a vintage cart.
Retro ice cream van serving 99s, gelato, and dairy-free sorbets.
Small-batch gelato churned daily, scooped from a vintage cart.
Proper ice cream and sorbets — no artificial anything, just cream and fruit.
Small-batch gelato churned daily, scooped from a vintage cart.
Soft serve, milkshakes, and cereal milk ice cream. Nostalgic, fun, and slightly unhinged.
Small-batch gelato churned daily, scooped from a vintage cart.
Small-batch gelato churned daily, scooped from a vintage cart.
Proper ice cream and sorbets — no artificial anything, just cream and fruit.
Artisan ice cream from a sky-blue Bedford van. Seasonal flavours, no stabilisers, no nonsense.
Small-batch gelato churned daily, scooped from a vintage cart.
Proper gelato from a pastel-pink vintage van. Not your average 99.
Italian gelato made daily. No van — just a beautiful cart, a freezer, and obsessive quality.
Custom celebration cakes and a dessert table that'll ruin your diet. Beautifully.
Speciality coffee cart with a commercial espresso machine and trained baristas.
Want me to tighten this? Add a detail and I'll rework the shortlist around it.
Gelato & Grace is my top pick here — they're based in NW3, making them the closest option to Camden by some margin, and their full range of vegetarian, vegan, gluten-free, and dairy-free flavours means virtually every guest is covered. I'd also flag Churn & Smoke as a strong runner-up, coming in at a lower starting price of £400 with an equally inclusive dietary offering, should you want to keep costs in check. The wider shortlist gives you plenty of flexibility on budget and location, from Vintage Scoops at £300 upwards through to the premium end at £550.