60 vendors found for your search.
Soft serve, milkshakes, and cereal milk ice cream. Nostalgic, fun, and slightly unhinged.
Proper ice cream and sorbets — no artificial anything, just cream and fruit.
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Small-batch gelato churned daily, scooped from a vintage cart.
Small-batch gelato churned daily, scooped from a vintage cart.
Small-batch gelato churned daily, scooped from a vintage cart.
Small-batch gelato churned daily, scooped from a vintage cart.
Proper ice cream and sorbets — no artificial anything, just cream and fruit.
Retro ice cream van serving 99s, gelato, and dairy-free sorbets.
Proper ice cream and sorbets — no artificial anything, just cream and fruit.
Small-batch gelato churned daily, scooped from a vintage cart.
Retro ice cream van serving 99s, gelato, and dairy-free sorbets.
Retro ice cream van serving 99s, gelato, and dairy-free sorbets.
Small-batch gelato churned daily, scooped from a vintage cart.
Artisan ice cream from a sky-blue Bedford van. Seasonal flavours, no stabilisers, no nonsense.
Proper gelato from a pastel-pink vintage van. Not your average 99.
Custom celebration cakes and a dessert table that'll ruin your diet. Beautifully.
Italian gelato made daily. No van — just a beautiful cart, a freezer, and obsessive quality.
Milk Bar is the natural first choice here — it's practically on your doorstep in EC2A, just 0.2 miles away, starts from a very reasonable £350, and covers vegetarian, vegan, and gluten-free guests with ease, making it ideal for groups of 30 to 200. I'd also highlight Churn & Smoke as a strong runner-up if you're expecting a larger crowd or want a broader dairy-free focus, though it does sit further out in Wandsworth. The remaining vendors — including The Churn Cart and Scoop & Sons — offer solid coverage and competitive pricing should your guest count or budget shift.