Shuck & Tide
Sustainable seafood — grilled prawns, oysters, and cured fish, coastal-fresh.
60 vendors found for your search.
Sustainable seafood — grilled prawns, oysters, and cured fish, coastal-fresh.
Fruits de mer and a live oyster bar for an elegant seaside touch.
Fruits de mer and a live oyster bar for an elegant seaside touch.
Sustainable seafood — grilled prawns, oysters, and cured fish, coastal-fresh.
Fruits de mer and a live oyster bar for an elegant seaside touch.
Fruits de mer and a live oyster bar for an elegant seaside touch.
A raw bar of freshly-shucked oysters, prawns, and dressed crab.
Sustainable seafood — grilled prawns, oysters, and cured fish, coastal-fresh.
A raw bar of freshly-shucked oysters, prawns, and dressed crab.
Sustainable seafood — grilled prawns, oysters, and cured fish, coastal-fresh.
Sustainable seafood — grilled prawns, oysters, and cured fish, coastal-fresh.
Sustainable seafood — grilled prawns, oysters, and cured fish, coastal-fresh.
Sustainable seafood — grilled prawns, oysters, and cured fish, coastal-fresh.
Sustainable cod and haddock, fried golden, with mushy peas and tartare.
Sustainable cod and haddock, fried golden, with mushy peas and tartare.
Fish and chips from a proper chippy on wheels. Cod, haddock, and mushy peas, done properly.
The great British chippy on wheels — crisp batter, fluffy chips, sea salt.
Want me to tighten this? Add a detail and I'll rework the shortlist around it.
I'd lean towards **Shuck & Tide** and **Shuck Local** as the strongest starting points — both bring dedicated **seafood catering** with solid capacity up to 180 guests, flexible indoor and outdoor settings, and full **dairy-free and gluten-free** cover, making them versatile whatever the occasion. It's worth noting that **Oyster Collective** is actually the closest vendor at just half a mile away in SW6, so if proximity and a local feel matter, they're well worth a look too. The wider shortlist, including Harbour & Grace and Shuck & Smoke, gives you good range on price and geography should your date or guest count shift.