Bangkok Cart
Wok-fired Thai classics with lemongrass, chilli, and lime, cooked fresh.
60 vendors found for your search.
Wok-fired Thai classics with lemongrass, chilli, and lime, cooked fresh.
Wok-fired Thai classics with lemongrass, chilli, and lime, cooked fresh.
Wok-fired Thai classics with lemongrass, chilli, and lime, cooked fresh.
Wok-fired Thai classics with lemongrass, chilli, and lime, cooked fresh.
Fragrant Thai street food — pad thai, green curry, and som tam to order.
Fragrant Thai street food — pad thai, green curry, and som tam to order.
Wok-fired Thai classics with lemongrass, chilli, and lime, cooked fresh.
Wok-fired Thai classics with lemongrass, chilli, and lime, cooked fresh.
Wok-fired Thai classics with lemongrass, chilli, and lime, cooked fresh.
Wok-fired Thai classics with lemongrass, chilli, and lime, cooked fresh.
Wok-fired Thai classics with lemongrass, chilli, and lime, cooked fresh.
Authentic Thai — massaman, pad kra pao, and mango sticky rice.
Wok-fried noodles, pad thai, and Asian salads tossed in front of your guests.
Tandoor-fired naans, kathi rolls, and rich curries from a mobile kitchen.
Steamed buns, dumplings, and rice bowls from across East and Southeast Asia.
Pan-Asian street food — bao, gyoza, and noodles wok-tossed on the spot.
Southeast Asian street food with a London edge. Satay, roti, and pandan cake that slaps.
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Pad Kitchen and Bangkok Larder are my top picks here — both are within three miles of Fulham, cover a strong spread of dietary requirements including vegan and gluten-free, and come in at accessible starting prices of £575 and £475 respectively, making them the natural local choices for a Thai catering booking in this part of west London. The wider shortlist, including Bangkok Cart and Lemongrass Collective, broadens your options if you have a specific style or budget in mind, though you'd be looking at a longer travel distance for the vendor.