Spice Box
Indian street food with a London twist. Chaat, dosa, and the best dal you'll eat this year.
Dietary options
Signature offerings
Reviews (4)
About Spice Box
We grew up eating chaat on Drummond Street and dosa at Diwana. Spice Box is our love letter to that food — proper Indian street food made from family recipes but served in a way that works at a London wedding or a Shoreditch office party. Our dosa station is the showstopper: we pour the batter in front of your guests, fill it with spiced potato, and serve it with three chutneys. The chaat is assembled to order — papdi, yoghurt, tamarind, pomegranate, coriander, sev — each one a tiny flavour bomb. And our dal makhani has been slow-cooking since last night. We're entirely vegetarian, with a full vegan menu that doesn't compromise on flavour.
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